Life Style
Feature magazine: Fashion, Food & Wine, Travel, Garden & Home, Life Hacks
President Barack Obama and Anthony Bourdain in Hanoi Vietnam
Anthony Bourdain shared a memorable meal with President Barack Obama in Hanoi, Vietnam in 2016. The two dined at a small, local eatery called...
Korean fermentation recipes: Kimchi Doenjang Makgeolli
Korean cuisine, renowned for its rich flavors and diverse dishes, owes much of its unique taste to the ancient practice of fermentation. This time-honored...
Korean Salted Fermented Shrimp Traditional Saeu-jeot Recipe
Jeotgal refers to various types of Korean fermented seafood, often used as a condiment or ingredient in Korean cuisine. Saeu-jeot, or salted fermented shrimp,...
Discovering the Secret Lives of Blue Whales in Timor-Leste
Timor-Leste, a small island nation in Southeast Asia, has become a vital hub for blue whale research, offering unprecedented insights into the lives of...
A Review of Jung Eun Chae’s Korean Slow Food
In the fast-paced world of modern cuisine, where convenience often trumps tradition, Jung Eun Chae's cookbook, "Chae: Korean Slow Food for a Better Life,"...
Suzi Quatro Announces Her 40th Australian Tour
Suzi Quatro is "Rocking On" Tour Dates in 2025! UPDATE 18 November 2024: Suzi Quatro’s Rock and Roll Reign Continues: Australian Tour Adds Perth, Adelaide,...
The Wreck of the Dunbar: A Sydney Tragedy
The wreck of the Dunbar remains one of Australia's most poignant maritime disasters. On the stormy night of August 20, 1857, the majestic clipper...
Traditional Doenjang Recipe (Korean Fermented Soybean Paste)
Doenjang is a cornerstone of Korean cuisine, known for its deep, savory flavor. This fermented soybean paste is made from soybeans and salt and...
Traditional Makgeolli Recipe (Korean Rice Wine)
Makgeolli is a traditional Korean rice wine known for its slightly sweet, milky, and effervescent qualities. It is made from fermented rice, water, and...
Musée Maison Nicéphore Niépce: The Birthplace of Photography
The Musée Maison Nicéphore Niépce is more than just a museum; it’s a celebration of the ingenuity and perseverance of Nicéphore Niépce, whose work...


